Chapter 105 Radish Meatballs and Tofu Meatballs
Chapter 105 Radish Meatballs and Tofu Meatballs
"I swore not to eat pig intestines..." Lin Jingzhe scratched his head.
"Brother, don't be so confident, or you'll get slapped in the face later."
Lin Xiaoman has a natural confidence in cooking.
The four years of college and two years after graduation that I spent as a food blogger were not in vain.
In order to give back to her fans, she would also make some easy-to-preserve snacks and give them to fans through raffles.
She often makes foods like biscuits, sausages, and dried fruits.
She once made buns and sent them to fans via cold chain, but cold chain delivery is prone to problems, and after receiving some negative feedback, she basically stopped doing it.
Lin Jingzhe looked at the ordinary thing Xiaoman called sausage and said confidently: "Don't worry, Xiaoman, you see, I didn't eat the black ears, right?"
Lin Xiaoman did not refute at all.
Just wait for ten days before your brother slaps himself in the face.
New Year's Eve is approaching and the weather is freezing cold.
This year, Li Taohua made two quilted jackets for each of her four children, and she and Dajiang also made one set each.
As for the outermost clothes, I loosened the cuffs of last year's outer jacket and it can be worn again.
Only Lin Jingzhe grew taller this year, and the cuffs of his original clothes could no longer fit him, so he had Lin Dajiang's clothes altered to be smaller.
Although the outside was still an old jacket covered with patches, the inside was a padded jacket with new cotton, which was fragrant and soft.
Li Taohua is an expert at not showing off her wealth.
Lin Dajiang also raised his hands in agreement.
I'm not afraid of thieves planning to do something, I'm afraid of people with bad intentions.
A thief is only thinking about losing some money, but someone with bad intentions will cause a huge disaster if he is not careful.
However, every household in Shanglin Village has made a new coat now. After seeing this several times, Li Taohua made a new coat for her child and Lin Dajiang respectively.
The fabric used was given by Boss Gu.
Boss Gu didn't avoid people when delivering gifts, so it was nothing new for the Lin family to make new coats.
Although it was freezing outside, Shanglin Village was still bustling.
Grass carp is very difficult to catch in winter, so the whole family has to go out to catch it in order to make a few pennies.
Even Li Erli next door follows the crowd and goes out every day without fail.
There was a charcoal stove in the Lin family's kitchen.
Lin Xiaoman was slicing radish quickly.
Lin Jingzhe showed off his two swords, cutting pork with clang sounds.
Teenagers are at the age when everyone wants to show their presence in everything they do.
Especially in front of my sister, I always shout "Look, sister" no matter what I do.
Lin Xiaoman was very disgusted.
In the next room, Li Taohua had a rare moment of leisure. She stuffed the extra cotton balls into the new cloth tiger she had made for Lidong and sewed it carefully with needle and thread.
Now that’s good, Lidong screamed with joy.
Lin Guyu, who was not very envious at first, suddenly became unhappy.
She also wants a cloth tiger.
"Mom, I want one too. If my brother has one, I want one too."
Li Taohua was so annoyed that she cut a piece of cloth and made a cloth tiger for Lin Guyu that was almost the same size as Guyu's.
Lin Dajiang was chopping wood in the yard, smiling as he watched Guyu and Lidong giggle and play with peach blossoms.
As I watched, tears began to drip onto the back of my hand with a "plop" sound.
He wiped it off with the back of his hand in embarrassment, and said in a low voice: "Oh, the wind is so strong, it blinds my eyes!"
In the room, the twins had chopped the meat and cut the radish into shreds.
Lin Xiaoman mixed the shredded radish and meat together, poured in a bowl of flour, added seasoning, and started stirring.
Soon, the radish balls were put into the oil pan one by one.
The sound of "sizzling" was heard constantly.
The fragrance drifted to the wall of the next courtyard with the wind.
It gradually drifted away and into the nose of the hungry boy at the foot of the mountain.
The boy couldn't help but sniff it. It smelled so good!
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On the second day, a new food was added to the Lin family breakfast shop: radish meatballs.
Lin Xiaoman gave radish meatballs to old customers. "This is homemade. Let everyone try it. It's free."
"Oh, this is great, the boss is kind and generous, I hope you will be rich next year!"
The atmosphere of the New Year is strong in Dayi Town, especially in the town, where red lanterns are hung at the entrance of every household's yard.
New and old, big and small, they are everywhere.
"The carrot meatballs symbolize reunion, and the guests will surely have a happy family and good health."
"I ate the carrot and meatballs, everything went smoothly and I will be in high school next year!"
......
Lin Xiaoman smiled and beautiful blessings kept coming out.
She only gives away the radish meatballs but does not sell them, mainly for good luck, but also to create a surprise for the breakfast shop's customers and increase customer satisfaction.
But Li Taohua was heartbroken.
Although it's mostly radishes, there's actually some meat mixed in.
Lin Xiaoman will make a lot of meatballs. Since her mother is reluctant to waste meat, she will try something else and make tofu meatballs today.
Fried golden and crispy tofu balls are definitely a favorite of both the elderly and children.
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