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Chapter 134: Gone with the Wind Western Restaurant Opens



Chapter 134: Gone with the Wind Western Restaurant Opens

Yuan Zhimiao took a hot bath and slept soundly on the bed in her room. When she woke up, she could eat the corn and pork ribs soup made by her grandmother, which was very delicious. Yuan Zhimiao drank three bowls in a row and ate a shortbread.

Grandma put on the new coat that Yuan Zhimiao bought, and a standard old lady bun with a hairpin designed by Yuan Zhimiao. It was so exquisite and elegant that you can't buy it on the market.

The jacket was made of navy blue satin with golden embroidered patterns of dragons and phoenixes and peonies. The gold and jade bracelet on the old lady's right hand was also designed by Yuan Zhimiao and made by Zhou's Jewelry.

Seeing the old lady dressed so straight, we know that she will visit the neighbors and let them see the gifts her granddaughter bought for her.

"Grandma, has Dennis come during the days I was away?" Yuan Zhimiao asked.

Shen Chunhua replied: "He comes here every week, and grandma can take pictures now."

Shen Chunhua took out the photos she had taken, including flying pigeons, a corner of a park, and workers riding bicycles on the street. They seemed random, but the angles and atmosphere were just right, and each one could be used as a postcard.

"Grandma, did you take all these photos?" Yuan Zhimiao couldn't believe that these photos were taken by her own grandma.

Shen Chunhua smiled and said, "Of course I took all these photos. Xiaojiu also said that I am very talented!"

Although Dennis was suspected of flattery, Yuan Zhimiao had to admit that her grandmother Shen Chunhua did have a talent for photography.

"Take your time to eat. Grandma is going to go out for a walk."

"Well, go ahead, grandma!"

Ding!

The system sounds.

Er Gouzi reported: "The mission in the Doomsday Plane has been completed and the rewards have been distributed."

A flash of 14 appeared, and it licked its paws. Its aura became stronger. 14: "I'll go home and take a look!"

"Go ahead! So that Professor Chu won't worry."

As soon as he finished speaking, 14manman became transparent and disappeared.

Yuan Zhimiao had seen the real-time video footage from 14. It successfully saved everyone in the team. It also had several head-on battles with the high-level zombies in S City, and escaped unscathed each time. 14 completed the task beyond expectations, killing no less than 600 zombies. Those low-level zombies could be smashed in the head with one claw from 14. The collected zombie crystal cores were stored in its space.

Yuan Zhimiao watched it several times and couldn't help but marvel at Xiao 14's growth rate. Yuan Zhimiao felt that she had made a good deal by being able to contract this super powerful fighter. She didn't have to take risks and could easily complete various tasks by sitting at home.

After a day of rest at home, Yuan Zhimiao took the final exam, which lasted for three days. When Yuan Zhimiao came out of the examination room, she felt extremely relieved.

After the exam, her good friend Maya returned to Fujian Province, and Jiang Mei returned the money she had borrowed to Yuan Zhimiao.

"Is the money enough?" Yuan Zhimiao asked.

Jiang Mei smiled and said, "The money is enough. Your brother-in-law can make 10 yuan a day now. That's 380 yuan a month, which is a lot after deducting the costs."

Yuan Zhimiao suggested: "You can ask your brother-in-law to try it near the station. It must sell well there."

"Well, I'll tell him when I get back."

Since the people of Jiaozuo and the children stayed in the imperial capital, Jiang Mei has become more fond of smiling, and her condition has visibly improved.

The two chatted as they walked, snowflakes were falling from the sky, this was the first snow since the beginning of winter. Yuan Zhimiao stretched out her palm, and the snowflakes that fell on her palm slowly melted.

At the end of the year, the first western restaurant in the capital opened. On the opening day, the Capital Television Station came to report on it.

"Gonibai" is the name Yuan Zhimiao gave to this restaurant.

There were quite a few enthusiastic onlookers, but only a few actually entered the store.

Pei Xingmian and a few of his friends are already very familiar with the business processes in the store.

Pei Xingmian can bake delicious pizza in the oven, with everything from Hawaiian and tropical fruits to Roman pizza. Yuan Zhimiao tasted it and thought it tasted good.

Yuan Zhimiao suggested that during the first seven days of opening, every purchase in the store would be given a small pizza for free.

On the third day, the Copernicus restaurant's sales skyrocketed. On the seventh day, the restaurant was packed with customers, and there were still customers queuing outside. Even at 10 p.m., when the restaurant closed, many customers still wanted to come in. The people in the restaurant had to persuade them to leave.

Yuan Zhimiao was very satisfied with the business accounts of the past few days, and praised Pei Xingmian, Wang Chao, Ma Han, Zhang Long, Zhao Hu and other five people. These young men were like well-trained soldiers, full of fighting spirit and vowed to make the Copernicus Western Restaurant famous throughout the imperial capital.

Yuan Zhimiao observed for a few more days and added baby seats to the store. She also added some children's toys to the meal packages as free gifts.

Pei Xingmian was appointed as the chef in the kitchen, Wang Chao as the pastry chef, Ma Han in charge of western food, Zhang Long and Zhao Hu as front desk waiters, and Qi Wushang as the store manager to manage the store operations.

With the promotion of TV stations and the good reputation of Copernicus among the people, Copernicus became popular and people were proud to have a meal of Copernicus Western food.

Yuan Zhimiao's Western food is carefully modified according to the Chinese people's flower-growing home. The authentic Western food abroad is relatively heavy in taste, and you will get sick of it if you eat too much. The modified dog's Western food is extremely reasonable in both nutrition and taste.

Pei Xingmian enthusiastically invited his father Pei Xingjian to a Western meal, including mashed potato salad, tomato beef brisket, and lasagna with a strong meaty aroma. This was Pei Xingmian's favorite dish.

Pei Xingjian ate silently, while Pei Xingmian, who was standing by in a chef's outfit, kept asking, "Is it delicious? Is it delicious?"

Pei Xingjian drank some soup, wiped his mouth with a handkerchief, and commented slowly, "Just make do with it!"

Pei Xingmian was not happy: "Dad, you didn't taste it carefully."

"I prefer soy milk and fried dough sticks." Pei Xingjian was not used to foreign food, so he said it was okay to give face to his son.

Pei Xingmian was speechless: "Dad, you really don't have a good appetite. These are the most popular dishes sold in the store!"

"Okay, go do your thing. I should go back now." Pei Xingjian was about to leave. He suddenly thought of something and turned to Yuan Zhimiao, who was busy looking through the bills at the bar, and said, "Girl, do you like mynah birds?"

Pei Xingmian asked: "Dad, do you want to give Second Uncle to Sister Miao?"

Pei Xingjian whispered to his son, "It's been making too much noise lately. I just can't stand it."

Yuan Zhimiao thought of the mynah bird with a mean mouth.

"Sure! If Boss Pei is willing to give it up, I'd really like to keep it."

"Okay, I'll let Xingmian send it to you later." After saying that, Pei Xingjian left.

Pei Xingmian only realized what was happening after his old father passed away.

"You took on the job yourself, why do you want me to do it?"

Yuan Zhimiao found the relationship between the Pei father and son extremely interesting.


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